Maker Stories
Meet some of our incredible Makers
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/09/dsc03600-scaled.jpg)
Q&A with Pete Andrews , Founder/Owner and Master Roaster at Legend Coffee
Tell us about your background and what led you to becoming a producer on the Central Coast I first got
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/09/DSC05874.jpg)
Q&A with Rod Berry, Cellar Master and one of the Owners of Amber Lane
Tell us about your background and what led you to becoming a producer on the Central Coast I have been
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/12/block-15.jpg)
Q&A with Paul Wakelin, owner of Block ’N Tackle
Tell us about your background and what led you to becoming a producer on the Central Coast Like most hobby
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/08/0N7A0936.jpg)
Q&A with Owner and Master Distiller Philip Moore
Tell us about your background and what led you to becoming a producer on the Central Coast Before making gin
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/07/Portrait08-scaled.jpg)
Q&A with Adriana Parncutt , owner of Adri’s Gingerbread
Tell us about your background and what led you to becoming a producer on the Central Coast I’m originally from
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/07/8-oyster-tour.jpg)
Q&A with Sheridan Beaumont, owner of Sydney Oyster Farm Tours
Tell us about your background and what led you to becoming a producer on the Central Coast My grandfather Keith
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/12/herb-3.jpg)
Q&A with Ian “Herbie” Hemphill from Herbie’s Spices
Tell us about your background and what led you to becoming a producer on the Central Coast I have worked
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/12/six-6.jpg)
Q&A with Sharon and Chris Benson from Six String Brewing Co
Tell us about your background and what led you to becoming a producer on the Central Coast Chris grew up
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/LCC_0003_IMG_3324.jpg)
Q&A with Russell Parsons, Owner and Cheesemaker, from Little Creek Cheese
Tell us about your background and what led you to becoming a producer on the Central Coast We used to
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/CF-4.jpeg)
Q&A with Luke Berenice from The Chocolate and Nougat Factory Gosford
Tell us about the founder’s background and what led him to become a producer on the Central Coast Andrew, founder
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/FCW-6.jpeg)
Q&A with Nadia O’Connell, Owner and Winemaker, from Firescreek Winery
Tell us about your background and what led you to becoming a producer on the Central Coast My background is
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/Broken-Bay-cruise-2.jpeg.jpg)
Q&A with Jodi Chant from Broken Bay Pearl Farm
Tell us about the producer’s background and what led Broken Bay Pearl Farm to becoming established on the Central Coast
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/09/dsc03600-scaled.jpg)
Q&A with Pete Andrews , Founder/Owner and Master Roaster at Legend Coffee
Tell us about your background and what led you to becoming a producer on the Central Coast I first got
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/09/DSC05874.jpg)
Q&A with Rod Berry, Cellar Master and one of the Owners of Amber Lane
Tell us about your background and what led you to becoming a producer on the Central Coast I have been
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/12/block-15.jpg)
Q&A with Paul Wakelin, owner of Block ’N Tackle
Tell us about your background and what led you to becoming a producer on the Central Coast Like most hobby
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/08/0N7A0936.jpg)
Q&A with Owner and Master Distiller Philip Moore
Tell us about your background and what led you to becoming a producer on the Central Coast Before making gin
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/07/Portrait08-scaled.jpg)
Q&A with Adriana Parncutt , owner of Adri’s Gingerbread
Tell us about your background and what led you to becoming a producer on the Central Coast I’m originally from
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2023/07/8-oyster-tour.jpg)
Q&A with Sheridan Beaumont, owner of Sydney Oyster Farm Tours
Tell us about your background and what led you to becoming a producer on the Central Coast My grandfather Keith
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/12/herb-3.jpg)
Q&A with Ian “Herbie” Hemphill from Herbie’s Spices
Tell us about your background and what led you to becoming a producer on the Central Coast I have worked
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/12/six-6.jpg)
Q&A with Sharon and Chris Benson from Six String Brewing Co
Tell us about your background and what led you to becoming a producer on the Central Coast Chris grew up
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/LCC_0003_IMG_3324.jpg)
Q&A with Russell Parsons, Owner and Cheesemaker, from Little Creek Cheese
Tell us about your background and what led you to becoming a producer on the Central Coast We used to
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/CF-4.jpeg)
Q&A with Luke Berenice from The Chocolate and Nougat Factory Gosford
Tell us about the founder’s background and what led him to become a producer on the Central Coast Andrew, founder
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/FCW-6.jpeg)
Q&A with Nadia O’Connell, Owner and Winemaker, from Firescreek Winery
Tell us about your background and what led you to becoming a producer on the Central Coast My background is
![](https://centralcoastmakerstrail.com.au/wp-content/uploads/2022/03/Broken-Bay-cruise-2.jpeg.jpg)
Q&A with Jodi Chant from Broken Bay Pearl Farm
Tell us about the producer’s background and what led Broken Bay Pearl Farm to becoming established on the Central Coast